Oil on Canvas 16″ x 20″
Inspired by a photo taken in Santa Ana, El Salvador
Oil on Canvas 16″ x 20″
Inspired by a photo taken in Santa Ana, El Salvador
This is from an old photo I took while in Real de Catorce Mexico back in 1989?
I thought about including this post in my Journey Through Latin America, but after spending some time in Texas I realized it really is not very Latino. They have alot of Latinos there , and some great Tex-Mex food, but it really is a place of its own. After a week with my parents in Victoria, Texas I scooted up to Reedville to stay over with my cousin Luke and his beautiful wife and darling daughter. I took full advantage of the huge crop of pecans they had all over their yard before heading out towards Austin. As I left Reedville I spotted this Longhorn grazing nearby.
Austin, Texas has grown phenomenally since I lived there in the 80’s and early 90’s. They seem to have raised a skyscraper for each of the 17 years since I left. It is a fabulous place, with posh restaurants and a funky neo-retro look to all the latest architecture. They have a great statue of my old buddy Stevie Ray on the shores of Ladybird Lake.
Despite the urgings of my friends to stay in Austin and re-make my life there, I felt the Sonoran Desert calling me. I had a long drive from Austin to Truth or Consequences, New Mexico where I stayed with my cousin Jeff. I enjoyed meeting his kids and viewing his leatherworking shop, but soon I was back on the road to Arizona. I stopped at my favorite rest area near Texas Canyon, AZ where the landscape is otherworldly.
By mid-afternoon I was in Tucson, and I breathed deep the air of the Sonoran Desert. Stepping out of my car into the yard of my friend Ann Marie, the smell of creosote bush and other subtle fragrances wafted welcomely through my nostrils. The next day I couldn’t wait to drive a little further west towards the Coyote Wilderness Area where I hope to purchase some land and begin building a Sustainable Desert Community. This is my latest dream, and I encourage you to follow this new blog to see how it progresses.
After a long day on the bus from Oaxaca, I finally arrived at the Hostal Santo Domingo in Puebla, Mexico. It was chilly here, not only for the season, but also because of the high elevation. Traffic was heavy, and I did not enjoy the high level of air pollution, but the hostel was nice, the showers were hot, and they provided two warm blankets as well as clean sheets.
I walked around downtown Puebla a few hours looking for a white jacket or “ropa tipica” but had no luck. There were several shops selling interesting rustic furniture and antiques. I searched for several blocks, asking people along the way, for “un buen pozole” which I finally found. Pozole is a thick spicy soup with hominy corn, meat and cheese and lettuce. It was just what I needed.
The hostal provided free internet access, and I spent a long while investigating the different possible routes to get back to Texas. I had planned on stopping in one more city in Mexico to break up the trip, but either the buses did not arrive there from Puebla, or the expense was prohibitive. I finally decided to just take an economical 18 hour trip straight to Reynosa on the Texan border.
This is a shot of the river in Tuxpan, on the gulf coast of Mexico, which is where our bus was after travelling six hours from Puebla through Pachuca and Poza Rica. We went on to Tampico, where everyone had to get off the bus for twenty minutes while they cleaned up and refueled. When we took off I noticed the lady who had been sitting next to me was not there. Fifteen minutes later she got on at a traffic light–she had missed the bus and had to take a taxi to catch up with us.
By 6:30 AM we had reached Reynosa, and I had a weak club sandwich before boarding a $4 bus to McAllen, Texas. It took almost 45 minutes to cross the intrenational bridge and get through US immigration, but everything went smoothly. In McAllen I got straight on a bus to Victoria, with stops in Falfurrias and Corpus Christi along the way. The weather was balmy, and apparently the winter was mild enough to keep the papaya tree in my parent’s backyard alive.
It was hot and sweaty in Tecun Uman, Guatemala, where I had to take one of these tricycle taxis from the bus station to the Mexican border. It was much cheaper to walk across the bridge then to pay $4 to be tricycled across. Guatemalan and Mexican immigration was smooth enough, although a slow and sweaty process. From there I took a shuttle to Tapachula, where I had to wait a couple of hours for the bus to Arriaga. It gave me time to relax and have some good Mexican tacos. It seems to me that Mexican tortillas are the best.
I enjoyed a night and a day in Arriaga, Mexico where I had stayed before, at the Hotel Chiapas, although they had raised their rates somewhat since I was here in October. I had more great Mexican street tacos, then in the morning an incredible breakfast buffet for $4 that set me up through lunch. I had to wait all day and into the night for my bus to leave for Oaxaca at 9PM. It was nice to be in a real bus station rather than just a spot on the sidewalk.
I slept on the bus all night and arrived in Oaxaca around 5AM, so the Hostel Paulina, where I had stayed in October, only charged me for the following night. Breakfast was included, and the staff recognized me and requested a musical performance. I gave them a Promo CD of Luis Sabor and the next morning they were playing it for the breakfast service.
I really like Oaxaca, Mexico. It is one of the few large state capital cities that still retain a relaxed atmosphere, despite being very busy and offering a great deal of opportunities for shopping and entertainment. It is similar to Leon, Nicaragua in this regard. I enjoyed visiting a large mercado, where I tried on a sombrero, since I had accidentally left my leather hat on a bus in Escuintla.
I also tried a few of these “chapulines”: chili-fried crickets, at the insistence of my friend Porfirio, whom I had met back in October when I was busking in the Plaza. Porfirio and I talked a great deal and he had an interesting story to tell. Having grown up on the streets, he had just spent his first entire year dependence-free, after being addicted to heroin for six years. It was inspiring to hear how he had pulled himself out of the gutter, literally, with the help of God, to escape the living hell he had endured. He was incredibly optimistic, and I have felt compelled to pray for him, as his trials certainly cannot be over.
After just two days in Oaxaca, I was ready to board another bus for a long trip to Puebla. The bus stations were starting to resemble airports now, and the buses were more comfortable, including bathrooms and movies, although much more expensive than in other countries.
I gratefully ate a roasted chicken dinner at a comedor just steps away from the Honduran/El Salvadoran border. I took a bus to Santa Rosa de Lima, then another to San Salvador. To my surprise the bus was air-conditioned and by the time I got to San Salvador I was freezing and dehydrated and extremely grateful to arrive at JoAn’s Hostal. The owner Ana gave me time to clean up, then took me and two other guests to share a great pizza dinner. Wow, what a great host! But thats not all. As we were talking about Casa Verde Hostal in Santa Ana, and how Ana had talked to the owner Carlos often but had never been to the place, the next day she offered to drive me an hour to Casa Verde herself! Such a beautiful lady.
It was great to eat El Salvadoran Pupusas, something like a meat&cheese&bean filled tortilla. Delicious and cheap. It took Ana and I a while to find the Casa Verde but although Carlos was at the lake entertaining some guests (El Salvadoran hostal owners are awesome hosts!) we got to see the new addition to Casa Verde, which is simply fabulous, incredible, awesome and puts this hostel miles ahead of most of the other hostels I’ve experienced.
I enjoyed walking around the Santa Ana market in search of groceries to cook in the brand new kitchen, which has just as many utensils and appliances as the old one, which was already the most awesome kitchen I’d seen. I made an effort to take photos of people, and some of them actually asked to have their photo taken. I find El Salvadoran people to be quite friendly and helpful.
After a couple of beautiful days swimming in the very cold pool and exercising Qi Gong on the terrace overlooking the city and cooking my own food, I was ready to move on t0 Guatemala. I tried to find a route avoiding Antigua, or what I like to call “Gringotenango”, but it really has a good location, so I went on back to Hostal Pasar de los Años and actually enjoyed myself for the one night and partial day I was there. The morning I left I went to a favorite restaurant for breakfast, and there was the same family sitting at their favorite table that I had met back in October. We chatted a while and I enjoyed a good breakfast before a long day on the road.
From Antigua I took a bus to Escuintla, where it was quite warm, but I decided not to take the route through Xela that I took in October because I wanted to enjoy the heat as long as I could. I was let off on a sidewalk in Escuintla and proceeded to ask everyone I could where to find a bus to Retalhuleu. Five blocks later I was on another sidewalk and a pullman bus pulled up quickly and we stuffed my backpack and guitar below as the driver was already driving off. As I squeezed on I realized there was standing room only, and I spent most of the trip sitting or standing right there by the driver.
At Retalhuleu I found a decent Hotel, walked several blocks looking for a restaurant in vain, then ate some street tacos by the plaza. The next morning I ate a fresh pan dulce with juice before standing around almost an hour waiting for the bus to the Mexican border.
Okay, I’m now well on my way back home to Arizona. I flew from Lima, Peru to San Jose, Costa Rica which cost a bit more than I had planned. When I arrived at the ticket counter in Lima the young lady informed me that Costa Rica would not allow me to enter the country after being in Peru without a yellow fever vaccination, ten days prior to entering Costa Rica. How could I do that? I was not allowed to switch my flight to another country, and staying in Lima for another 10 days would cost hundreds of dollars. As it turned out, the airline is accustomed to the situation and set me up with a valid vaccination document pre-dated by 15 days from a nearby hospital, and I just had to pay $210 (to tip everyone involved) Well it sucked, but everything went smoothly after that , and I was so happy to land in Costa Rica. I immediately felt my spirits rise as I stepped out into the relatively fresh air of Alajuela, and I enjoyed a good night at the nearby Hostel Maleku, where I had stayed before.
The next morning I took out just a little bit more colones from the ATM than I had caluculated to get me to San Juan Del Sur, Nicaragua. The bus ride was a bit long, but not uncomfortable, and we stopped halfway to Liberia for a break, which has been rare on my trip. In Liberia I met two Swedish girls who were also on the way to San Juan del Sur, so we went through customs together, lucky for them, for they had no dollars, and Nicaragua doesn’t accept anything else to enter the country. I lent them the $24 they needed, then we shared a taxi to San Juan, and they paid me back when we arrived at the Surfing Donkey. It was great to see friendly faces, and I was amazed at how many of the guys had stayed on to become employees there.
I rested at San Juan del Sur just a couple of days, and it was great to hit the beach and swim in the pool and eat Nicaraguan food. The second and last night I was there, the Surfing Donkey folks decided to try out a new drinking game concept: 1 shot of rum every 5 minutes until you pass out or vomit. Sounds fun huh? right, well I was one of a number of observers and eventually caregivers to the four participants. It was pretty funny the first hour, then it got a little scary. Three folks were sick or passed out within 1 1/2 hours, and the winner, Dan the Bear that Grills, was still steady.
I woke up early the next morning, did a short Qi Gong workout, then heaved my backpack on, picked up my guitar, and walked a few blocks to catch the direct bus to Managua. When I reached Managua I had to take a taxi across town to the station for buses to Leon, but it all went smoothly and a couple of hours later I was paying another taxista in Leon just $1 to take me to Lazybones Hostel, where I had spent a week back in November. This time in Leon I decided to make an effort to photograph people, which I am rather uncomfortable doing. Most of the time people don’ t like to be photographed by strangers, so some of the photos I just shot from the hip so to speak ( more like from the chest.)
Besides the swimming pool at Lazybones, I had been looking forward to two things in Leon: Asado Pelibuey (bbq lamb) and some excellent French pastries. Saturday night they ran out of pelibuey, so I had to eat chicken, but it was awesome with the gallo pinto, tortilla, slaw and fried plantain. Then Sunday morning the French bakery was closed, but I bought some delicious bbq pork at the market served on mashed yuca (manioc) and slaw, wrapped in a banana leaf. Monday I had my pastry and my pelibuey.
Yes that is iguana for sale in the Leon market downtown, although I never saw it offered on any menu. I just stayed in Leon a couple of days but as luck would have it, or as a gift from above, I stopped to listen to a band begin their set on an open-air stage downtown and when I heard the Santana style I hurried back to the hostal for my guiro. I started playing along and the band members called me up onstage and we jammed out for a couple of hours to a very appreciative crowd.
I woke up before dawn and did some Qi Gong under the stars by the pool, then I grabbed my belongings and took a taxi to the bus station. The direct bus to the El Salvadoran border had left at 4:30 AM, so I took a chicken bus to Chinandega, then a shuttle to the border, watching the Volcan Chinandega as I left Nicaragua.